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1 Teaspoon Matcha Powder
1 Cup Milk (Almond, Coconut, Soy or Cow's Milk)
Sweetener to taste (honey, agave, sugar)
Add 1 teaspoon of Matcha Powder in a cup
Add a little hot water (not boiling) and whisk into a paste
Add sweetener to taste and whisk some more
Pour Matcha paste into a tall glass and add ice to glass
Add milk to glass and stir
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